Organic Grade B Ceylon Vanilla Beans – Sri Lanka (15–16 cm) | Bulk Wholesale 1–10 kg
Discover Organic Grade B Ceylon Vanilla Beans from Sri Lanka, carefully hand-selected and traditionally cured to develop their rich, sweet, creamy and earthy vanilla aroma.
Our Vanilla planifolia beans are ideal for homemade vanilla extract, baking, ice cream, desserts, beverages and professional food production.
At PureVanillaBeans.com, we supply Sri Lankan vanilla beans for retail and wholesale customers, including buyers in the USA and international markets.
Quality and Organic Certifications
Our commitment to quality is supported by applicable certification and manufacturing standards:
- Control Union Certified GMP: Good Manufacturing Practices supporting hygienic processing, product quality and consistent manufacturing procedures.
- USDA Organic: Certification for eligible organic vanilla products meeting applicable USDA organic standards.
- EU Organic: Certification for eligible organic vanilla products meeting applicable European Union organic standards.
Certification claims and logos apply only to products and facilities covered by valid certification documents.
Organic Grade B Vanilla Beans – Product Specifications
| Product Details | Specifications |
|---|---|
| Product | Organic Grade B Ceylon Vanilla Beans |
| Grade | B |
| Bean Length | 15 cm to under 16 cm (approximately 5.9–6.3 inches) |
| Origin | Sri Lanka (Ceylon) |
| Botanical Name | Vanilla planifolia |
| Appearance | Dark brown cured vanilla pods |
| Texture | Varies according to curing and moisture |
| Moisture Content | 15–20% (subject to batch verification) |
| Aroma | Rich, sweet, earthy and floral vanilla |
| Packaging | Vacuum-sealed for freshness |
| Price per Kilogram | USD $180 |
| Price per Pound | USD $81.65 |
Organic Grade B Vanilla Beans – Wholesale Prices
| Quantity | Price (USD) |
|---|---|
| 1 kg | $180 |
| 3 kg | $540 |
| 5 kg | $900 |
| 10 kg | $1,800 |
Prices exclude shipping, applicable taxes and import duties.
Contact our team through WhatsApp for larger wholesale orders and international shipping enquiries.
Why Choose Our Organic Grade B Ceylon Vanilla Beans?
Carefully Selected Sri Lankan Vanilla Pods
Our Grade B vanilla beans are selected according to length, appearance and aromatic quality. These 15–16 cm pods are suitable for vanilla extract preparation and a wide range of culinary uses.
Traditionally Cured for Rich Vanilla Aroma
Our traditional vanilla curing process helps develop the distinctive dark-brown colour and natural aroma of cured vanilla beans.
Ideal for Homemade Vanilla Extract
Grade B vanilla beans are a practical choice for preparing homemade vanilla extract. Split or chop the pods to expose the aromatic inner material before extraction.
Sweet, Creamy and Earthy Vanilla Flavour
Sri Lankan Vanilla planifolia beans can develop sweet, creamy, floral and earthy aromatic notes through curing and conditioning.
Direct Supply from Sri Lanka
We supply Ceylon vanilla beans for home bakers, restaurants, professional chefs, food manufacturers and wholesale buyers.
Explore our Grade A Ceylon Vanilla Beans and Grade B Vanilla Beans for other available products.
How Our Sri Lankan Vanilla Beans Are Produced
1. Cultivation and Harvesting
Vanilla is cultivated in suitable tropical growing regions of Sri Lanka. Mature vanilla pods are harvested and prepared for curing.
2. Traditional Curing
Fresh vanilla pods undergo curing and conditioning processes that help develop their characteristic colour, aroma and texture.
Learn more about vanilla cultivation and curing in Sri Lanka.
3. Sorting and Grading
Our Grade B vanilla beans are selected according to our length classification of 15 cm to under 16 cm.
4. Quality Inspection
Our inspection process includes checking the appearance, aroma and condition of vanilla beans before packaging.
5. Vacuum-Sealed Packaging
Our vanilla beans are vacuum-sealed to help protect their aroma and quality during storage and transportation.
Best Uses for Organic Grade B Vanilla Beans
Homemade Vanilla Extract
Split or chop the vanilla pods and steep them in an appropriate extraction liquid to prepare aromatic vanilla extract.
Baking and Desserts
Use vanilla seeds or pods to flavour cakes, cookies, custards, pastries, puddings and desserts.
Ice Cream and Dairy Products
Infuse vanilla beans in milk or cream to create rich vanilla flavour.
Coffee and Beverages
Use vanilla pods to flavour coffee, syrups, hot chocolate and speciality beverages.
Vanilla Sugar and Powder
Prepare vanilla-infused sugar or grind appropriately dried pods into vanilla powder.
Commercial Food Production
Our Grade B vanilla beans are suitable for businesses sourcing whole vanilla pods for food and beverage manufacturing.
Sri Lankan Vanilla Cultivation and Traditional Curing
Sri Lanka’s tropical climate provides suitable growing conditions for Vanilla planifolia in selected agricultural regions.
After harvesting, vanilla pods undergo curing and conditioning to develop their distinctive dark colour and aromatic characteristics.
Our cured vanilla beans can offer sweet vanilla notes accompanied by subtle floral, cocoa-like and earthy characteristics.
Discover more about Sri Lankan vanilla cultivation.
How to Store Organic Vanilla Beans
Store vanilla beans in a sealed, food-safe, airtight container in a cool, dry location away from direct sunlight and excessive heat.
Avoid refrigeration where condensation may affect the quality of the beans. Inspect stored vanilla periodically for changes in moisture, aroma or appearance.
Buy Organic Grade B Vanilla Beans – USA and International Wholesale
Looking for Organic Grade B Ceylon Vanilla Beans for homemade vanilla extract, baking or commercial food production?
At PureVanillaBeans.com, we supply Sri Lankan vanilla beans for retail and wholesale customers.
Available quantities: 1 kg, 3 kg, 5 kg and 10 kg.
For larger wholesale orders, product availability, certification documentation and international shipping enquiries, contact us through WhatsApp.
Organic Grade B Ceylon Vanilla Beans – Carefully Selected and Traditionally Cured in Sri Lanka.
✅ Organic Ceylon Vanilla Beans
| Best Organic Beans Price Kg/Lb | $180per kg |
| Length of Vanilla Beans in Inches/ Cm | 5-6″ / 15-17.5cm |
| Beans Origin | Sri Lanka |
| Beans Quality | B Grade (Oily,Moist, Pliable) |
| Aroma | Bold ,Earthy Vanilla |
| Taste of Extracts | Sweets Vanilla |
| Bean Family | Vanilla Planifolia |
| Price Comparison per bean | Madagascar $115-135 |
✅ How our Organic Ceylon Vanilla Beans produced
- Our Organic Vanilla has a large selection of Grade B and Grade A Ceylon vanilla beans compared to other Sri Lanka Vanilla beans producers.
- Our Ceylon vanilla beans are best for making vanilla extract, those use for range of vanilla recipes to enhance the aroma and flavor.
- You can expect to be pleasantly surprised by our beans’ strong natural and floral scent.
- The natural vanilla beans are sourced from rural vanilla growers who use sustainable agricultural practices.
- These bulk Grade B vanilla beans are hand-harvested and sun-dried in the traditional Sri Lankan manner.
- No need to think further if you want to decide where to buy Sri Lanka Vanilla beans as we are the main manufacturer among Vanilla Suppliers in Sri Lanka
- You’ve come to the correct place if you seek high-quality beans for baking and cooking.
✅ Vanilla Ceylon started in 2010 on a small scale with the least infrastructure and know-how. As the main vanilla beans exporter in Sri Lanka we always take extra steps to get consistent quality vanilla beans to customers around the world. We work hard to acquire soft, flexible bourbon vanilla beans with the greatest scent, and most of our clients appreciate our vanilla beans for their consistent quality.
We were also able to get a number of accolades to recognize our efforts.
✅ Vanilla cultivation in Sri Lanka at high elevations of 1000 meters above sea level. The cured beans had a distinct scent and flavor. The scent of our vanilla beans is strong, earthy, and sweet. Behind Vanilla, you’ll sense a cocoa aroma and a punch of resins and dates. This is owing to vanilla beans being processed using our traditional curing processes in high-altitude climates.
✅Why choose Vanilla Ceylon for bulk orders?
- Premium Grade B Vanilla Beans: Our fresh Vanilla Beans are hand-selected and vacuum-sealed for maximum freshness. Our Grade B Vanilla Beans Suppliers supply 5-6 inches long, dark brown beans and have a moisture content of 15% to 20%. Our vanilla pods are soft and malleable, and they’re packed with tiny vanilla seeds.
- Vanilla Ceylon Beans: Our vanilla beans are more versatile and rare than those from Madagascar. Our traditional curing method aids in increasing the amount of Vanillin in our vanilla pods.
- Sweet Aroma: Bourbon Vanilla Beans from Sri Lanka have a beautiful flowery scent and a thick, creamy taste.
✅Uses:
Ceylon Vanilla Beans can be used in various recipes as a flavoring or ingredient. Vanilla beans are also used to produce:
- Vanilla extract
- Vanilla ice cream
- Vanilla powder
- Baking
- Cooking
- Sweets
- Brewing
✅ How Our Vanilla Beans are inspected?
Our beans are triple inspected throughout the journey of the beans.
- First, they are inspected by our farmers, who have hundreds of years of wisdom and experience growing these gourmet pods.
- The second inspection is before bulk vacuum sealing for transport to ensure no mold has developed.
- The final inspection is done at our warehouse moments before packing your shipment. We check the smell, quality, and appearance if any mold has developed a final time.
Once all of these are checked, we vacuum seal our vanilla beans in our beautiful custom industrial vacuum pouch to a tight 28 HG vacuum.
